Sambirano Gold / Sao Thomé - Production area selected dark chocolate specialty (50g) Product information >
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Sambirano Gold / Sao Thomé - Production area selected dark chocolate specialty (50g) Product information >

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Sambirano Gold
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Sambirano Gold / Sao Thomé - Production area selected dark chocolate specialty

Sao Tome 70%

Plantation: Sao Thomé (Central Africa)

In 1922, Sao Thomé was the first African island to import cocoa beans from Brazil, which is why it was named the chocolate island. The direct descendants of some of the original Forastero plants can still be found today, and they produce very high quality crops.

A type of cocoa bean

Forastero of Sao Thomé

Flavor profile

This chocolate is characterized by a rich cocoa, red and yellow fruit flavor.


Storage: It is recommended to store the product in a dry, cool place protected from direct sunlight.

Ingredients: Cocoa mass, sugar, cocoa butter, emulsifier: soy lecithin , natural vanilla flavor. May contain traces of milk.

Cocoa solids at least: 70%.

Average nutritional value in 100g product: energy: 2276 kJ/544 kcal; fat: 39g, of which saturated fatty acids: 24g; carbohydrates: 31g, of which sugars: 27g; protein: 8.5g; salt: 0.02g

Net weight: 50 g (Unit price: HUF 16,900/kg)

Keeps its quality: Until the date indicated on the packaging

Place of origin: Belgium

Distributed by: Pure4Sure International Kft.

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